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Catering Porter

The School is seeking to appoint a friendly and committed individual to support the busy Catering Department.

The post holder will be able to work effectively within a team supporting with the general cleaning and hygiene of kitchens and front of house as well as assisting with deliveries and ensuring items are stored and labelled correctly. Knowledge of Health & Safety and Food Hygiene is desirable but full training will be given.

40 hours a week, 36 weeks per year (180 days) term time
Flexible rota: Monday - Sunday

Closing Date: 9.00am, Friday 14 December 2018
Interview dates TBC

Full details can be downloaded below.

To apply please download the support staff application form and return it with a letter supporting your application by email to recruitment@stjohns.surrey.sch.uk; you may wish to attach a CV.